Electroencephalogram and physiological responses as affected by slaughter empathy in goats

Yazar: Kumar, Pavan, Abubakar, Ahmed Abubakar, Ahmed, Muideen Adewale, Hayat, Muhammad Nizam, Ajat, Mokrish, Kaka, Ubedullah, Goh, Yong Meng, Sazili, Awis Qurni
Baskı/Yayın Bilgisi 2023

Improving animal welfare status and meat quality through assessment of stress biomarkers: a critical review

Yazar: Kumar, Pavan, Ahmed, Muideen Adewale, Abubakar, Ahmed Abubakar, Hayat, Muhammad Nizam, Kaka, Ubedullah, Ajat, Mokrish, Goh, Yong Meng, Sazili, Awis Qurni
Baskı/Yayın Bilgisi 2022

Importance of knife sharpness during slaughter: Shariah and Kosher perspective and scientific validation

Yazar: Kumar, Pavan, Abubakar, Ahmed Abubakar, Imlan, Jurhamid Columbres, Ahmed, Muideen Adewale, Goh, Yong-Meng, Kaka, Ubedullah, Idrus, Zulkifli, Sazili, Awis Qurni
Baskı/Yayın Bilgisi 2023

Pre-slaughter stress mitigation in goats: prospects and challenges

Yazar: Kumar, Pavan, Abubakar, Ahmed Abubakar, Ahmed, Muideen Adewale, Hayat, Muhammad Nizam, Kaka, Ubedullah, Pateiro, Mirian, Sazili, Awis Qurni, Hoffman, Louwrens C., Lorenzo, Jose M.
Baskı/Yayın Bilgisi 2023

Technological interventions in improving the functionality of proteins during processing of meat analogs

Yazar: Kumar, Pavan, Sharma, Neelesh, Ahmed, Muideen Adewale, Verma, Akhilesh K., Umaraw, Pramila, Mehta, Nitin, Abubakar, Ahmed Abubakar, Hayat, Muhammad Nizam, Kaka, Ubedullah, Sung, Jin Lee, Sazili, Awis Qurni
Baskı/Yayın Bilgisi 2022