Industrializing biotechnology: roles of fermentation and bioprocess technology

по Ariff, Arbakariya
Опубликовано 2009

Biotransformation of various carbon sources to kojic acid by cell-bound enzyme system of A. flavus Link 44-1

по Mohamad, Rosfarizan, Ariff, Arbakariya
Опубликовано 2007

The Assessment of Plastic Materials for Monitoring the Moisture, Colour, Pungency and Rancidity of 'Chili Boh'

по Bakar, Jamilah, Ariff, Arbakariya
Опубликовано 1985

The research environment.

по Jawan, Jayum, Ariff, Arbakariya
Опубликовано 2012

Optimization of enzymatic saccharification of palm mill effluent solid and oil palm fruit fibre to fermentable sugars

по Khaw, Teik Seong, Ariff, Arbakariya
Опубликовано 2009

Discovery of new depigmenting compounds and their efficacy to treat hyperpigmentation: evidence from in vitro study

по Lajis, Ahmad Firdaus, Ariff, Arbakariya
Опубликовано 2019

Effect of different fermentation strategies on Bacillus thuringiensis cultivation and its toxicity towards the bagworm, Metisa plana Walker (Lepidoptera: Psychidae)

по Mohd Masri, Mohamed Mazmira, Ariff, Arbakariya
Опубликовано 2020

The morphology and structure of red pigment producing fungus: monascus purpureus

по Ariff, Arbakariya, Abdul Manan, Musaalbakri, Mohamad, Rosfarizan
Опубликовано 2017

Properties of kojic acid and curcumin: assay on cell B16-F1

по Sugiharto,, Ariff, Arbakariya, Ahmad, Syahida, Hamid, Muhajir
Опубликовано 2015

Monascus spp.: a source of natural microbial color through fungal biofermentation

по Abdul Manan, Musaalbakri, Mohamad, Rosfarizan, Ariff, Arbakariya
Опубликовано 2017

The profile of enzymes relevant to solvent production during direct fermentation of sago starch by Clostridium saccharobutylicum P262 utilizing different pH control strategies

по Md Salleh, Madihah, Liew, Shiau Tsuey, Ariff, Arbakariya
Опубликовано 2008

The performance of a glass bead shaking technique for the disruption of Escherichia coli cells

по Ramakrishnan, Nagasundara Ramanan, Tau, Chuan Ling, Ariff, Arbakariya
Опубликовано 2008

Comparison of expression systems for the production of human interferon-a2b.

по Memari, Hamid Rajabi, Ramanan, Ramakrishnan Nagasundara, Ariff, Arbakariya
Опубликовано 2010

Profile of enzymes relevant to solvent production during direct fermentation of sago starch by C. saccharobutylicum at different pH control strategies.

по Md Salleh, Madihah, Liew, Shiau Tsuey, Ariff, Arbakariya
Опубликовано 2008

Purification of a bacteriocin‐like inhibitory substance derived from pediococcus acidilactici Kp10 by an aqueous micellar two‐phase system

по Jamaluddin, Norfariza, Ariff, Arbakariya, Faizal Wong, Fadzlie Wong
Опубликовано 2014

Cadmium biosorption by Rhizopus oligosporus

по R., Aloysius, Abdul Karim, Mohamad Ismail, Ariff, Arbakariya
Опубликовано 1999

Kinetics and mechanism of ammonium ion adsorption by natural zeolite-modernite

по Halimoon, Normala, Ariff, Arbakariya, Abdul Karim, Mohamed Ismail
Опубликовано 1999

Enzymatic saccharification of pretreated solid palm oil mill effluent and oil palm fruit fiber.

по Khaw, Teik Seong, Hassan, Mohd Ali, Ariff, Arbakariya
Опубликовано 2008

Heterotrophic cultivation of microalgae for production of biodiesel

по Mohamed, Mohd Shamzi, Lai, Zee Wei, Ariff, Arbakariya
Опубликовано 2011

Effect of precursors on flavonoid production by Hydrocotyle bonariensis callus tissues

по Masoumian, M., Ariff, Arbakariya, Ahmad, Syahida, Mahmood, Maziah
Опубликовано 2011