The effect of CPO quality parameters (FFA, MandI, IV, PV, AV, DOBI and colour) on the refinery production efficiency

由 Abdul Azis Ariffin
出版 2015

Profiles of biochemical changes during the development of oil palm mesocarp (Elaeis guineensis)

由 Ilango Karuppanan, Othman Omar, Azis Ariffin
出版 2013

Fatty acid composition of developing palm mesocarp

由 Abdul Azis Ariffin, Rosnah Mat Soom, Zaihan Wan Omar
出版 2013

Ripeness standards and harvesting criteria for oil palm bunches

由 Rajanaidu, N., Abdul Azis Ariffin, Wood, B.J., Sarjit Singh
出版 2013