Determination of physico-chemical composition, nutritional facts and technological quality of organic orange and purple-fleshed sweet potatoes and its flours

بواسطة Rodrigues, N. da R., Barbosa Junior, J. L., Barbosa, M. I. M. J.
منشور في 2017

Carotenoids from annatto as potential antioxidants in Nile Tilapia (Oreochromis niloticus) burgers

بواسطة Saldanha, T., Nascimento, K. O., Barbosa, M. I. M. J., Meleiro, V. C., Barbosa Junior, J. L.
منشور في 2018

Carotenoids from annatto as potential antioxidants in Nile tilapia (Oreochromis niloticus) burgers

بواسطة Saldanha, T., Nascimento, K. O., Barbosa, M. I. M. J., Meleiro, V. C., Barbosa Junior, J. L.
منشور في 2018