Adolescent’s strategies and reverse influence in family food decision making

por Othman, M., Boo, H. C., Wan Rusni, W. I.
Publicado 2015

Effect of food experience on overall satisfaction: comparison between first-time and repeat visitors to Malaysia

por Roozbeh, B.H., Ng, S.I., Boo, H.C.
Publicado 2015

Conceptualization of employer brand dimensions in Malaysia luxury hotels

por Ho, J. A., S. M. Sidin, Boo, H. C., S. F. Mohamad, Dahlia Zawawi
Publicado 2020

Factors affecting dining satisfaction and acceptability of food item among athletes during a sporting event

por Mohalijah M. A, Boo, H. C., Muhammad Shahrim Abdul Karim, Ainul Zakiah Abu Bakar
Publicado 2016