Combination of green extraction techniques and essential oils to develop active packaging for improving the quality and shelf life for chicken meat

Yazar: Marzlan, Anis Asyila, Meor Hussin, Anis Shobirin, Bourke, Paula, Chaple, Sonal, Barroug, Soukaina, Muhialdin, Belal J.
Baskı/Yayın Bilgisi 2021