Mathematical modelling of combined infrared and hot air drying of sliced sweet potato (Ipomoea batatas L.)

por Chikwendu, Onwude Daniel Iroemeha
Publicado em 2018

Backscattering imaging as a monitoring system for moisture content and colour changes in pumpkin during drying process

por Chikwendu, Onwude Daniel Iroemeha, Hashim, Norhashila, Dana, A.
Publicado em 2020

Predicting the quality of pumpkin (Cucurbita moschata) during drying using combined computer vision and backscattering and imaging technique

por Chikwendu, Onwude Daniel Iroemeha, Hashim, Norhashila, Dana, A.
Publicado em 2018

Evaluation of chilling injury in mangoes using multispectral imaging

por Hashim, Norhashila, Chikwendu, Onwude Daniel Iroemeha, Osman, Muhamad Syafiq
Publicado em 2018

Development and preliminary testing of a bambara groundnut sheller

por Alonge, Akindele Folarin, Bassey, E., Esua, Okon Johnson, Chikwendu, Onwude Daniel Iroemeha
Publicado em 2016

Modeling the thin‐layer drying of fruits and vegetables: a review

por Chikwendu, Onwude Daniel Iroemeha, Hashim, Norhashila, Janius, Rimfiel, Mat Nawi, Nazmi, Abdan, Khalina
Publicado em 2016

Modelling the convective drying process of pumpkin (Cucurbita moschata) using an artificial neural network

por Chikwendu, Onwude Daniel Iroemeha, Hashim, Norhashila, Janius, Rimfiel, Mat Nawi, Nazmi, Abdan, Khalina
Publicado em 2016

Early detection of diseases in plant tissue using spectroscopy – applications and limitations

por Al-Khaled, Al-Fadhl Yahya Khaled, Abd Aziz, Samsuzana, Bejo, Siti Khairunniza, Mat Nawi, Nazmi, Abu Seman, Idris, Chikwendu, Onwude Daniel Iroemeha
Publicado em 2018