Nutritional evaluation of different mango varieties available in Bangladesh

per Fakhruddin, A. N. M., Motalab, M., Saha, B. K., Ara, R., Uddin, M. N.
Publicat 2016

Health risk assessment of selected pesticide residues in locally produced vegetables of Bangladesh

per Khorshed Alam, M., Fakhruddin, A. N. M., Hossain, M. S., Alamgir Zaman Chowdhury, M., Rahman, M. A.
Publicat 2016