Hyperspectral imaging for predicting the chemical composition of fresh-cut pineapple (Ananas comosus)

por Mollazade, K., Hashim, N.
Publicado 2022

Vacuum infusion method for woven carbon/Kevlar reinforced hybrid composite

por Hashim, N., Majid, D. L., Uda, N., Zahari, R., Yidris, N.
Publicado 2017

Fluorescence spectroscopy for analysing deterioration of palm olein in batch deep-fat frying

por Ibrahim, N. U. A., Abd Aziz, Samsuzana, Zude, M., Hashim, N.
Publicado 2016

Evaluation of a suitable thin layer model for drying of pumpkin under forced air convection

por Nawi, N., Hashim, N., Abdan, K., Onwude, D. I., Janius, R. B.
Publicado 2018

Mechanical Properties and Morphology of Oil Palm Empty Fruit Bunch-Polypropylene Composites: Effect of Adding ENGAGE TM 7467.

por Ibrahim, Nor Azowa, Hashim, N., Ab. Rahman, Mohamad Zaki, Wan Yunus, Wan Md. Zin
Publicado 2011

Efficacy of anthelmintic treatment to control helminthiasis in sheep of Veterinary Institute

por Chamian D., Maizatul Azlina A. M., Jamal S., Marliah A., Sabariah B., Maria J., Hashim N.
Publicado 2020

Physicochemical properties and sensory characteristics of ciku fruit (Manilkara zapota) pastilles

por Rusli N. D., Mohd Zin Z., Smedley, K. L., Hashim N. H., Zamri A. I., Zainol M. K.
Publicado 2023