Dietary patterns and health outcomes among African American maintenance hemodialysis patients

por Tallman, Dina A., Latifi, Eno, Kaur, Deepinder, Sulaheen, Ayesha, Ikizler, T. Alp, Chinna, Karuthan, Mat Daud, Zulfitri 'Azuan, Karupaiah, Tilakavati, Khosla, Pramod
Publicado em 2020

Lipids, lipoprotein distribution and nutritional parameters over the ramadan period in hemodialysis patients

por Tashkandi, Bayan, Kaur, Deepinder, Latifi, Eno, Tallman, Dina A, Chinna, Karuthan, Mat Daud, Zulfitri 'Azuan, Karupaiah, Tilakavati, Alhozali, Hanadi, Khosla, Pramod
Publicado em 2019

Provision of renal-specific nutrition knowledge for changing dietary practice in Bangladeshi hemodialysis patients

por Rahman, Tanjina, Ahmed, Shakil, Kabir, Md. Ruhul, Akhtaruzzaman, M., Mitali, Esrat Jahan, Rashid, Harun-Ur, Daud, Zulfitriazuan Mat, Khor, Ban-Hock, Kaur, Deepinder, Khosla, Pramod
Publicado em 2022

Identifying challenges and potential solutions for sustainable kidney nutrition care delivery in selected Asian countries

por Karupaiah, Tilakavati, Mat Daud, Zulfitri Azuan, Khosla, Pramod, Khor, Ban-Hock, Sahathevan, Sharmela, Kaur, Deepinder, Tallman, Dina A., Rashid, Harun-Ur, Rahman, Tanjina, Saxena, Anita, Gulati, Sanjeev, Sengupta, Pratim, Susetyowati, Susetyowati
Publicado em 2023

Protein energy wasting in a cohort of maintenance hemodialysis patients in Dhaka, Bangladesh

por Rahman, Tanjina, Khor, Ban-Hock, Sahathevan, Sharmela, Kaur, Deepinder, Latifi, Eno, Afroz, Mousume, Mitali, Esrat Jahan, Tashkandi, Bayan, Begum, Nura Afza Salma, Kashem, Tasnuva Sarah, Arefin, Shakib Uz Zaman, Daud, Zulfitri Azuan Mat, Karupaiah, Tilakavati, Rashid, Harun Ur, Khosla, Pramod
Publicado em 2022