In vitro digestibility study of fractionated Refined, Bleached and Deodorized Palm Stearin

nork Shawaluddin T., Zahariah I., Mardhati M., Norliza S., Mohd Suria A. Y., Wong H. K.
Argitaratua 2015

Effect of feeding fractionated RBD palm stearin on milk yield and quality of dairy cattle

nork Mohd Suria A. Y., Zahariah I., Mardhati M., Norliza S., Ahmadilfitri M. N., Wong, H. K.
Argitaratua 2019

Preparation of hard butter from palm and sal 'olein mixture'

nork Md Ali, A.R. (Kebangsaan Malaysia Univ., Bangi, Selangor (Malaysia). Dept. of Food Science and Nutrition), Mohd Suria, A.Y.
Argitaratua 2013