In vitro digestibility study of fractionated Refined, Bleached and Deodorized Palm Stearin

door Shawaluddin T., Zahariah I., Mardhati M., Norliza S., Mohd Suria A. Y., Wong H. K.
Gepubliceerd in 2015

Effect of feeding fractionated RBD palm stearin on milk yield and quality of dairy cattle

door Mohd Suria A. Y., Zahariah I., Mardhati M., Norliza S., Ahmadilfitri M. N., Wong, H. K.
Gepubliceerd in 2019

Preparation of hard butter from palm and sal 'olein mixture'

door Md Ali, A.R. (Kebangsaan Malaysia Univ., Bangi, Selangor (Malaysia). Dept. of Food Science and Nutrition), Mohd Suria, A.Y.
Gepubliceerd in 2013