In vitro digestibility study of fractionated Refined, Bleached and Deodorized Palm Stearin

по Shawaluddin T., Zahariah I., Mardhati M., Norliza S., Mohd Suria A. Y., Wong H. K.
Опубликовано 2015

Effect of feeding fractionated RBD palm stearin on milk yield and quality of dairy cattle

по Mohd Suria A. Y., Zahariah I., Mardhati M., Norliza S., Ahmadilfitri M. N., Wong, H. K.
Опубликовано 2019

Preparation of hard butter from palm and sal 'olein mixture'

по Md Ali, A.R. (Kebangsaan Malaysia Univ., Bangi, Selangor (Malaysia). Dept. of Food Science and Nutrition), Mohd Suria, A.Y.
Опубликовано 2013