Evaluation of ethanol concentration, temperature and shaking time of extracted Thai Jasmine rice on cholinesterase enzyme activity

Yazar: Kriengsinyos, W., Sripum, C., Suttisansanee, U., Kukreja, R. K., Charoenkiatkul, S.
Baskı/Yayın Bilgisi 2019

Anti-cholinesterase inhibitory activities of different varieties of chili peppers extracts

Yazar: Charoenkiatkul, S., Thuphairo, K., Suttisansanee, U., Nantakornsuttanan, N., Kukreja, R. K.
Baskı/Yayın Bilgisi 2017