Comparison of screening methods for detection of antibiotic residues in poultry products

Por Wong, H.K.
Publicado em 2013

Effects of yeast culture on feed intake, milk yield and milk quality of lactating goats

Por Wong, H. K.
Publicado em 2018

Metabolic response by local ruminants to intake of mimosine from Leucaena leucocephala

Por Kudo, H., Wong, H. K.
Publicado em 2022

Possibility of using corn, sweetpotato and cassava silage for feeding dairy cattle.

Por Tan, S.L., Wong, H.K.
Publicado em 2014

Nutritive value and rumen fermentation profile of sheep fed on fresh or dried cocoa pod husk - based diets

Por Wong, H.K., Abu Hassan Osman
Publicado em 2014

Rapid assay systems for detecting Salmonella in poultry production

Por Wong, H.K., Tan, C.S., Maznah, A.
Publicado em 2013

The nutritive value of rejected banana fruits (var Cavandish) for animal feeding [Malaysia]

Por Wan Zahari, M., Mohd Shukri, I., Wong, H.K.
Publicado em 2013

A beef fattening decision support system

Por Wan Zaharil M., Shanmugavelu S., Wong, H. K., Mardhati M.
Publicado em 2015

Spent bleaching earth (SBE) from the refining of crude palm oil: Processing aspect and nutritive value for livestock feeding

Por Mohd Sukri I., Wan Zahari M., Wong, H. K.
Publicado em 2022

Evaluation of microbial bioassays and HPLC for detection of tetracyclines in livestock products [Malaysia]

Por Wong, H.K. (MARDI, Kuala Lumpur (Malaysia). Livestock Research Division)
Publicado em 2013

An update of broiler chicken performance in Malaysia

Por E.A. Engku Azahan, Wong, H.K., M. Noraziah, Raghavan, V.
Publicado em 2014

Replacement of fishmeal in feather meal-based diet and its effects on tilapia growth performance and on water quality parameters

Por Noraini Samat, Mardhati Mohammad, Wong, H. K., Yong, S. T., Farahiyah Ilyana Jamaludin
Publicado em 2020

Fish offal meal as an alternative protein source of fish meal for tilapia, Oreochromis sp.

Por Wong, H. K., Farahiyah I. J., Zainal A. A. R., Ahmad A.
Publicado em 2019

Fish offal meal as an alternative protein source of fish meal for Tilapia, Oreochromis sp.

Por Farahiyah I. J., Wong, H. K., Zainal A. A. R., Ahmad A.
Publicado em 2018

Fish offal meal as an alternative protein source of fish meal for Tilapia, Oreochromis sp.

Por I. J., Farahiyah, Wong, H. K., A. A. R., Zainal, A., Ahmad
Publicado em 2015

In vitro digestibility study of fractionated Refined, Bleached and Deodorized Palm Stearin

Por Shawaluddin T., Zahariah I., Mardhati M., Norliza S., Mohd Suria A. Y., Wong H. K.
Publicado em 2015

Effects of Saccharomyces cerevisiae strains on in sacco degradation of oil palm fronds and Panicum maximum [Malaysia]

Por Wong, H.K., Wan Zahari, M. (MARDI, Kuala Lumpur (Malaysia). Livestock Research Division)
Publicado em 2013

Effect of feeding fractionated RBD palm stearin on milk yield and quality of dairy cattle

Por Mohd Suria A. Y., Zahariah I., Mardhati M., Norliza S., Ahmadilfitri M. N., Wong, H. K.
Publicado em 2019

Functional food from designer eggs

Por Wong, H. K., MARDI, GPO Box 12301, 50774 Kuala Lumpur (Malaysia). Strategic Livestock Research Centre
Publicado em 2013

Degradation of toxic dihydroxypyridine componds from Leucaena leucocephala by a rumen bacterium [Malaysia]

Por Wong, H.K., Wan Zahari, W.M. (MARDI, Kuala Lumpur (Malaysia). Livestock Research Division), Kudo, H.
Publicado em 2013