Determining the effect of pre-treatment in rice noodle quality subjected to dehydration through hierarchical scoring

Por Ismail, Muhammad Heikal, Hii, Ching Lik, Routray, Winny, Woo, Meng Wai
Publicado em 2021

Reducing the deposition of fat and protein covered particles with low energy surfaces.

Por Keshani, Samaneh, Wan Daud, Wan Ramli, Woo, Meng Wai, Mobarekeh, Mohsen Nourouzi, Meor Talib, Meor Zainal, Abdullah, Luqman Chuah, Abdul Rahman, Russly
Publicado em 2013