Development of probiotic starter culture using bifidobacteria isolated from fresh infant stools

অনুযায়ী Yazid, A. M.
প্রকাশিত 1999

Growth of bifidobacteria in Glycine max (soy) sauce supplemented with prebiotics

অনুযায়ী Yazid A. M., Nor Faizah B., Abdul Manaf A., Zarizal S., Radha K., Shuhaimi M.
প্রকাশিত 2019

The effects of thermisation on milk and its properties

অনুযায়ী Yazid, A.M. (Pertanian Malaysia Univ., Serdang, Selangor. Department of Food Technology), Crawfords, R.J.M.
প্রকাশিত 2013

Effect of Ganoderma lucidum polysaccharides on the growth of Bifidobacterium spp. as assessed using Real-time PCR

অনুযায়ী Arbakariya A., Shuhaimi M., Khalilah A. K., Anas O., Yamin S., Yazid A. M., Fatimah A. B.
প্রকাশিত 2017

Improving irrigation water delivery performance of a large-scale rice irrigation scheme

অনুযায়ী Kamal, Md. Rowshon, Mojid, M. A., Mohd Soom, Mohd Amin, Mohamed Zawawi, Mohamed Azwan, Yazid, A. M.
প্রকাশিত 2014

In vitro fermentation of broiler cecal content : the role of oactobacilli and pH value on the composition of microbiota and end products fermentation.

অনুযায়ী Meimandipour, A., Shuhaimi , M., Bejo, Mohd Hair, Kasim, Azhar, Kabeir, B. M., Rasti, B., Yazid, A. M.
প্রকাশিত 2009

Growth of bifidobacteria in soy sauce supplemented with prebiotics

অনুযায়ী Shuhaimi M., Radha K., Hamid, M., Wahab M.N., Sipat, A., Shukor, M.Y., Yazid A.M., Ali A.M.
প্রকাশিত 2015