Wilson, N. R. P. (1981). Meat and meat products: Factors affecting quality control. London: Applied Science Publishers.
Chicago ZitierstilWilson, N. R. P. Meat and Meat Products: Factors Affecting Quality Control. London: Applied Science Publishers, 1981.
MLA ZitierstilWilson, N. R. P. Meat and Meat Products: Factors Affecting Quality Control. London: Applied Science Publishers, 1981.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.
