Wilson, N. R. P. (1981). Meat and meat products: Factors affecting quality control. London: Applied Science Publishers.
Chicago-стиль цитированияWilson, N. R. P. Meat and Meat Products: Factors Affecting Quality Control. London: Applied Science Publishers, 1981.
MLA-цитированиеWilson, N. R. P. Meat and Meat Products: Factors Affecting Quality Control. London: Applied Science Publishers, 1981.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.
