TY  - BOOK
T1  - Bread staling
T2  - CRC series in contemporary food science
A2  - Chinachoti, Pavinee.
A2  - Vodovotz, Yael.
LA  - English
PP  - Boca Raton, Fla.
PB  - CRC Press
YR  - 2001
UL  - http://discoverylib.upm.edu.my/discovery/Record/165625
OP  - 177
CN  - TX769  B828
SN  - 0849387906
SN  - 9781315891248
KW  - Bread : Analysis.
KW  - Food spoilage.
ER  -