The chemistry and technology of soft drinks and fruit juices /

Saved in:
Bibliographic Details
Other Authors: Ashurst, P. R.
Format: Book
Language:English
Published: Boca Raton : CRC Press, 1998.
Series:Food technology series
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!

Open Shelf Collection

Holdings details from Open Shelf Collection
Call Number: TP630 C517
Copy 1 Available