Characterization of palm-based binary fat blends and development of margarine from the blends /
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| Main Author: | |
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| Format: | Thesis Book |
| Language: | English |
| Published: |
2010.
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| Subjects: | |
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| LEADER | 01065nam a2200277 a 4500 | ||
|---|---|---|---|
| 001 | vtls027043796 | ||
| 003 | UPM | ||
| 005 | 20241021103808.0 | ||
| 008 | 110608s2010 my a am 000 0 eng d | ||
| 039 | 9 | |a 201110131154 |b ro |c 201107071638 |d erni |c 201106211648 |d erni | |
| 040 | |c UPM | ||
| 090 | 0 | 0 | |a FSTM 2010 16 |
| 100 | 1 | |a Saadi, Sami. | |
| 245 | 1 | 0 | |a Characterization of palm-based binary fat blends and development of margarine from the blends / |c by Sami Saadi. |
| 260 | |a 2010. | ||
| 300 | |a 95 leaves : |b ill. ; |c 30cm. | ||
| 500 | |a Also available in CD-ROM format. | ||
| 502 | |a Thesis (M.S.) - Universiti Putra Malaysia, 2010. | ||
| 650 | 0 | |a Margarine. | |
| 650 | 0 | |a Oils and fats. | |
| 650 | 0 | |a Stearin. | |
| 942 | |2 lcc |c 10025 |n 1 | ||
| 950 | 0 | 0 | |a 096100105 |
| 999 | |c 359698 |d 359698 | ||
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| 952 | |0 0 |1 0 |2 lcc |4 0 |7 70 |9 477044 |a 10000 |b 10000 |c 10004 |d 2016-10-22 |o 096100105 |p 1000693827 |r 2016-10-22 |t 1 |w 2016-10-22 |y 10004 |z CD-ROM | ||