TY  - BOOK
T1  - Recommended international standards for concentrated apple juice and concentrated orange juice preserved exclusively by physical means c
LA  - English
PP  - Rome
PB  - Food and Agriculture Organization of the United Nations
YR  - 1973
UL  - http://discoverylib.upm.edu.my/discovery/Record/387985
OP  - 15
CN  - TX537 J62 no.63/64
KW  - Apple juice : Standards.
KW  - Orange juice : Standards.
ER  -