The testing and chemistry of dairy products /
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| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Milwaukee, Wis. :
Olsen,
1949.
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| Subjects: | |
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| 040 | |c UPM | ||
| 090 | 0 | 0 | |a SF253.N4 |
| 100 | 1 | |a Newlander, J. A. | |
| 245 | 1 | 4 | |a The testing and chemistry of dairy products / |c by J.A. Newlander. |
| 260 | |a Milwaukee, Wis. : |b Olsen, |c 1949. | ||
| 300 | |a 266p. : |b ill. ; |c 24cm. | ||
| 500 | |a Includes bibliographies. | ||
| 650 | 0 | |a Dairy bacteriology. | |
| 650 | 0 | |a Dairy products |x Analysis and examination. | |
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