APA aipamena

Rohan, T. A. (1960). The processing of cocoa. Rome: Food and Agriculture Organization, Land and Water Development Division.

Chicago Style aipamena

Rohan, Terence A. The Processing of Cocoa. Rome: Food and Agriculture Organization, Land and Water Development Division, 1960.

MLA aipamena

Rohan, Terence A. The Processing of Cocoa. Rome: Food and Agriculture Organization, Land and Water Development Division, 1960.

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