TY  - BOOK
T1  - Dairy Science and technology handbook
A2  - Hui, Y. H.
LA  - English
PP  - New York
PB  - VCH Publishers
YR  - 1993
UL  - http://discoverylib.upm.edu.my/discovery/Record/448045
CN  - SF250.5 D134
SN  - 1560810785
KW  - Dairy processing.
KW  - Dairy products.
ER  -