Puolanne, E., & Demeyer, D. I. (1993). Pork quality: Genetic and metabolic factors. Wallingford: C.A.B. International.
Chicago Style CitationPuolanne, E., and D. I. Demeyer. Pork Quality: Genetic and Metabolic Factors. Wallingford: C.A.B. International, 1993.
MLA CitationPuolanne, E., and D. I. Demeyer. Pork Quality: Genetic and Metabolic Factors. Wallingford: C.A.B. International, 1993.
Warning: These citations may not always be 100% accurate.
