Teknologi pengawetan makanan /
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Malay |
| Published: |
Serdang :
Penerbit Universiti Pertanian Malaysia,
1988.
|
| Edition: | Ed. ke-4. |
| Subjects: | |
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| 008 | 900423s1988 my a 00 may | ||
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| 040 | |c UPM | ||
| 090 | 0 | 0 | |a TP371.2 D4745 1977 |
| 100 | 1 | |a Desrosier, Norman W. | |
| 245 | 1 | 0 | |a Teknologi pengawetan makanan / |c Norman W. Desrosier, James N. Desrosier ; terjemahan Mohd. Yusop Abu. |
| 250 | |a Ed. ke-4. | ||
| 260 | |a Serdang : |b Penerbit Universiti Pertanian Malaysia, |c 1988. | ||
| 300 | |a 604p. : |b ill. ; |c 23cm. | ||
| 500 | |a Terjemahan "The technology of food preservation, edisi ke-4, 1977". | ||
| 650 | 0 | |a Food |x Preservation. | |
| 700 | 1 | |a Desrosier, James N. | |
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