TY  - BOOK
T1  - Multiresidue methods for the analysis of pesticide residues in food
T2  - Food analysis & properties
A2  - Heinzen, Horacio, 1957-,
A2  - Nollet, Leo M. L., 1948-,
A2  - Rodríguez Fernández-Alba, Amadeo,
LA  - English
PP  - Boca Raton, FL
PB  - CRC Press
YR  - 2017
UL  - http://discoverylib.upm.edu.my/discovery/Record/572501
OP  - 437
CN  - TX571 P4M961
SN  - 9781482235098 (hardback)
KW  - Pesticide residues in food.
KW  - Food contamination.
KW  - Food : Analysis.
ER  -