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Chemistry for the Protection of the Environment 4

Chemistry for the Protection of the Environment 4 focuses on: • Environmental aspects of agricultural practices • Field characterization and quantification of chemical constituents • Fate of contaminants in the environment/environmental monitoring • Thermal treatment technologies • Remediation of co...

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Bibliographic Details
Corporate Author: SpringerLink (Online service)
Other Authors: Mournighan, Robert. (Editor, http://id.loc.gov/vocabulary/relators/edt), Dudzinska, Marzenna R. (Editor, http://id.loc.gov/vocabulary/relators/edt), Barich, John. (Editor, http://id.loc.gov/vocabulary/relators/edt), Gonzalez, Marjorie A. (Editor, http://id.loc.gov/vocabulary/relators/edt), Black, Robin K. (Editor, http://id.loc.gov/vocabulary/relators/edt)
Format: Electronic eBook
Language:English
Published: New York, NY : Springer US : Imprint: Springer, 2005.
Edition:1st ed. 2005.
Series:Environmental Science Research ; 59
Subjects:
Chemistry.
Environment.
Waste management.
Water pollution.
Chemistry/Food Science, general.
Environment, general.
Waste Management/Waste Technology.
Waste Water Technology / Water Pollution Control / Water Management / Aquatic Pollution.
Online Access:https://doi.org/10.1007/b139088
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https://doi.org/10.1007/b139088

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