Immobilization of Enzymes and Cells

Immobihzatron of enzymes, cells, and organelles has expanded greatly in the past 30 years as the advantages of immobilization have been evaluated and utilized in analyttcal, biotransformation, and medical applications. A c- sequence of this explosion of technology IS that there is now a bewildering...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Erakunde egilea: SpringerLink (Online service)
Beste egile batzuk: Bickerstaff, Gordon. (Argitaratzailea, http://id.loc.gov/vocabulary/relators/edt)
Formatua: Baliabide elektronikoa eBook
Hizkuntza:English
Argitaratua: Totowa, NJ : Humana Press : Imprint: Humana, 1997.
Edizioa:1st ed. 1997.
Saila:Methods in Biotechnology, 1
Gaiak:
Sarrera elektronikoa:https://doi.org/10.1385/0896033864
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!