Immobilization of Enzymes and Cells

For most of industrial applications, enzymes and cells have to be immobilized, via very simple and cost-effective protocols,  in order to be re-used for very long periods of time. From this point of view, immobilization, simplicity and stabilization have to be strongly related concepts. The third ed...

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Bibliografische gegevens
Coauteur: SpringerLink (Online service)
Andere auteurs: Guisan, Jose M. (Redacteur, http://id.loc.gov/vocabulary/relators/edt)
Formaat: Elektronisch E-boek
Taal:English
Gepubliceerd in: Totowa, NJ : Humana Press : Imprint: Humana, 2013.
Editie:3rd ed. 2013.
Reeks:Methods in Molecular Biology, 1051
Onderwerpen:
Online toegang:https://doi.org/10.1007/978-1-62703-550-7
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