Rumen metabolism, meat quality and gene expression changes associated with Nigella sativa L. seeds and Rosmarinus officinalis L. leaf supplementation in Dorper sheep
The use of herbs in animal nutrition represents a potent strategy for achieving desired production targets with minimal or no negative impact on animal health and environment. Nonetheless, the impact of herbs on rumen metabolism, growth performance, and product quality is generally less consistent i...
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| Autor principal: | |
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| Format: | Thesis |
| Idioma: | English |
| Publicat: |
2017
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| Accés en línia: | http://ethesis.upm.edu.my/id/eprint/10693/1/FP%202018%2024%20upmTHESIS.pdf |
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