Prevalence, antimicrobial resistance and protein profiling of Salmonella spp. isolated from retail chicken and beef

Presence of Salmonella spp. in meats, especially chicken and beef sold in the market potentially creating issues related to food safety. Salmonella food poisoning cases reported in Malaysia mostly involving chicken and beef based dishes, had been confirmed from clinical samples. Commonly negative...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: Abu Bakar, Shafini
Fformat: Thesis
Iaith:English
Cyhoeddwyd: 2017
Mynediad Ar-lein:http://ethesis.upm.edu.my/id/eprint/12946/1/FSTM%202017%207%20-%20T.pdf
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!