Foo, R. Q. (2021). In vitro and in vivo effects of palm kernel cake oligosaccharides on Salmonella enterica serovar enteritidis infection.
Chicago Style CitationFoo, Rui Qing. In Vitro and in Vivo Effects of Palm Kernel Cake Oligosaccharides On Salmonella Enterica Serovar Enteritidis Infection. 2021.
ציטוט MLAFoo, Rui Qing. In Vitro and in Vivo Effects of Palm Kernel Cake Oligosaccharides On Salmonella Enterica Serovar Enteritidis Infection. 2021.
אזהרה: ציטוטים אלה לעיתים לא מדויקים ב 100%.
