Development of an electrochemical aptasensor based on nanomaterials-modified electrode for the detection of zearalenone and cross-reactivity towards masked zearalenone
Zearalenone (ZEA) is a phytohormone that is primarily an estrogenic fungal metabolite. ZEA exhibits a genotoxic potential in vitro and in vivo, and therefore, the determination of ZEA in food and feedstuffs is of great importance for food safety monitoring. Masked ZEA is derivative generated through...
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| Format: | Abschlussarbeit |
| Sprache: | English |
| Veröffentlicht: |
2021
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| Online Zugang: | http://ethesis.upm.edu.my/id/eprint/17443/1/FARAH%20ASILAH%20-%20T.pdf |
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