Mohammed Kabeir, B. (2004). Nutrtional Quality of Fermented Spray Dried Medida Formulated From Malted Brown Rice with Bifidobacterium Longum BB 536.
Styl ChicagoMohammed Kabeir, Barka. Nutrtional Quality of Fermented Spray Dried Medida Formulated From Malted Brown Rice With Bifidobacterium Longum BB 536. 2004.
Citace podle MLAMohammed Kabeir, Barka. Nutrtional Quality of Fermented Spray Dried Medida Formulated From Malted Brown Rice With Bifidobacterium Longum BB 536. 2004.
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