Effects of extraction, purification and drying on the physicochemical properties of durian seed gum.
The long-term goal of the current study was to look into the possibility of applying the biorefinery process for utilizing the main biomass of durian fruit. The main objective was to investigate the effect of extraction, purification and drying on the chemical composition, physicochemical and functi...
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| Format: | Abschlussarbeit |
| Sprache: | English |
| Veröffentlicht: |
2011
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| Online Zugang: | http://ethesis.upm.edu.my/id/eprint/6467/1/FSTM%202011%2016.pdf |
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