Antioxidant activities from pulp, peel and seed of white [Hylocereus undatus (HAW.) Britton & Rose] and red flesh pitaya [Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose]
Consumption of fruits and vegetables is important in maintaining good health as being proven by many studies. Their functional qualities as natural antioxidant, antimicrobial and anticancer were the common interest among researchers. Best known for its betacyanin pigments, pitaya fruit gained a lot...
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| Médium: | Diplomová práce |
| Jazyk: | English |
| Vydáno: |
2012
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| On-line přístup: | http://ethesis.upm.edu.my/id/eprint/6836/1/FSTM%202012%2013.pdf |
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