Enzymatic treatment in improving nutritive value of local brown rice for poultry feed
Malaysian poultry industry depends heavily on expensive imported feed materials like soybean and maize. Local brown rice is a potential feed ingredient to replace these imported feeds. It is produced locally, easily available and low in production cost. Brown rice composed of nutrients required by p...
Salvato in:
| Autore principale: | |
|---|---|
| Natura: | Thesis |
| Lingua: | English |
| Pubblicazione: |
2012
|
| Accesso online: | http://ethesis.upm.edu.my/id/eprint/7876/1/FBSB%202012%2049.pdf |
| Tags: |
Aggiungi Tag
Nessun Tag, puoi essere il primo ad aggiungerne! !
|