Influence of dietary tryptophan to large neutral amino acids ratios on performance and well-being of broiler chickens subjected to stressful conditions
Chickens in modern intensive production systems may suffer from multiple stress factors such as heat, handling, and transportation. These stressors are known to be negatively affecting welfare and well-being status of chickens. In search for a practical approach to alleviate the adverse effects attr...
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| Format: | Abschlussarbeit |
| Sprache: | English |
| Veröffentlicht: |
2016
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| Online Zugang: | http://ethesis.upm.edu.my/id/eprint/9935/1/IPTSM%202016%204%20ET.pdf |
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