Enzymatic properties of carboxymethylcellulase and beta-glucosidase from Aspergillus nidulans

Crude enzyme solution prepared from the culture filtrate of CMC minimal liquid medium was fractionated through a three-step purification procedure: chromatography on Bio-Gel P-150, DEAE-Sephadex A-50 and Sephadex G-100 or G-200. Three CmCase components (F-I-Ia, F-I-Ib and F-II-Ia) and three Beta-glu...

Full description

Saved in:
Bibliographic Details
Main Authors: Maeng, P. J ., Jeung, J . S ., Jang, T. Y .
Format: Proceedings Paper
Language:English
Published: Serdang, Selangor (Malaysia) 2013
Subjects:
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/1060
Tags: Add Tag
No Tags, Be the first to tag this record!