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The effect of bakers' yeast, algae (Tetraselmis sp.), fish extract and chicken pellet extract on the culture of the rotifer, Brachionus plicatilis

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Bibliographic Details
Main Authors: Munir, N., Mohammad-Zaidi, M. (Marine Finfish Fry Production and Research Centre (MAFPREC), Besut, Terengganu (Malaysia))
Format: Journal Contribution
Language:English
Published: 2013
Subjects:
FISH LARVAE
BRACHIONUS
FISH CULTURE
FEEDS
BAKERS' YEAST
ALGAE
FISH EXTRACTS
PELLETS
MALAYSIA
LARVE DE POISSON
PISCICULTURE
ALIMENT POUR ANIMAUX
LEVURE DE BOULANGERIE
EXTRAIT DE POISSON
PELLET
MALAISIE
ALEVINES
PISCICULTURA
PIENSOS
LEVADURAS DE PANADERIA
EXTRACTOS DE PESCADO
GRANULOS COMPRIMIDOS
MALASIA
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/116
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Internet

http://agris.upm.edu.my:8080/dspace/handle/0/116

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