APA引文

Vichasilp, C. (2017). Prediction of starch content in meatballs using near infrared spectroscopy (NIRS).

Chicago Style Citation

Vichasilp, C. Prediction of Starch Content in Meatballs Using Near Infrared Spectroscopy (NIRS). 2017.

MLA引文

Vichasilp, C. Prediction of Starch Content in Meatballs Using Near Infrared Spectroscopy (NIRS). 2017.

警告：這些引文格式不一定是100％准確.