Natural variation in size and soluble solids concentration of Uapaca kirkiana fruit

The fruits of Uapaca kirkiana (wild loquat) are nutritionally rich in ascorbic acid, mineral constituents and sugars. Therefore, when in season, the fruits are extremely popular in Zambia and other central African countries, where they sell fast along roadside and in markets. The objective of this s...

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Autors principals: Mwanabute, N., Chishimba, W. K.
Format: Journal Contribution
Idioma:English
Publicat: 2017
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Accés en línia:http://agris.upm.edu.my:8080/dspace/handle/0/13288
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