Singthong, J. (2019). Characteristic and functional properties of Thai lotus seed (Nelumbo nucifera) flours.
Chicago Style CitationSingthong, J. Characteristic and Functional Properties of Thai Lotus Seed (Nelumbo Nucifera) Flours. 2019.
Cita MLASingthong, J. Characteristic and Functional Properties of Thai Lotus Seed (Nelumbo Nucifera) Flours. 2019.
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