Fungal contamination of foods prepared in some hotels in the Kumasi metropolis
There is an increase of food borne diseases in Ghana and therefore a lot of street food studies have been conducted in Kumasi, the Ashanti Region of Ghana with less information on microbiological safety of hotel foods. A total of forty food samples were aseptically collected from five highly patroni...
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| 主要な著者: | , , |
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| フォーマット: | Journal Contribution |
| 言語: | English |
| 出版事項: |
2019
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| 主題: | |
| オンライン・アクセス: | http://agris.upm.edu.my:8080/dspace/handle/0/15949 |
| タグ: |
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