Nutrient digestibility, metabolizable energy and carcass traits of broilers fed white and yellow cassava root meals supplemented with different additives

Cassava root is rich in energy but low in protein. New varieties developed exhibit better nutritional profile. An 8-week experiment was conducted to investigate the effect of dietary supplementation of 2 varieties of cassava root meal (CRM) with various additives on nutrient digestibility energy, me...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Adebukunola, Oluwafumilayo Lala, Abimbola, Oladele Oso, Oluseyi, Oluwajubelo Oluwatosin, Lateef, Oladimeji Sanni, Kehinde, Oyeade Ande, Kolawole, Adebayo, Kazeem, Olajide Bello
Formatua: Journal Contribution
Hizkuntza:English
Argitaratua: 2022
Gaiak:
Sarrera elektronikoa:http://agris.upm.edu.my:8080/dspace/handle/0/21782
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