Crystallization properties of oils and fats in relation to processing

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Bibliographic Details
Main Authors: Oh, F.C.H., Jarinah Johar, Teh, S.K., Zaliha Omar
Format: Proceedings Paper
Language:English
Published: IPMKSM 2013
Subjects:
Online Access:http://agris.upm.edu.my:8080/dspace/handle/0/2762
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