表紙画像

Towards the most efficient and competitive cocoa industry in the world

保存先:

書誌詳細
フォーマット:	Book Section
言語:	English
出版事項:	Malaysian Cocoa Board 2013
主題:	COCOA INDUSTRY CULTIVATION FOOD TECHNOLOGY FOOD SUPPLY MALAYSIA INDUSTRIE DU CACAO PRATIQUE CULTURALE TECHNOLOGIE ALIMENTAIRE DISPONIBILITE ALIMENTAIRE MALAISIE INDUSTRIA CACAOTERA CULTIVO TECNOLOGIA DE LOS ALIMENTOS SUMINISTRO DE ALIMENTOS MALASIA
オンライン･アクセス:	http://agris.upm.edu.my:8080/dspace/handle/0/5357
タグ:	タグ追加タグなし, このレコードへの初めてのタグを付けませんか!

類似資料

The cocoa industry in Malaysia.
出版事項: (2013)

Efficient cocoa marketing
著者:: Hashim Abdul-Wahab
出版事項: (2014)

The Malaysian cocoa industry in brief.
出版事項: (2013)

The status of the cocoa industry in Malaysia.
出版事項: (2013)

Prospects of the cocoa industry in Malaysia.
出版事項: (2013)

New strategies in the marketing of cocoa
著者:: Hashim Abdul-Wahab
出版事項: (2014)

Developing cocoa processing and manufacturing in Malaysia.
出版事項: (2013)

Market development of cocoa-Malaysia experience
著者:: Hashim Abdul-Wahab
出版事項: (2014)

Development of the cocoa industry in Malaysia: prospects and challenges
著者:: Hashim Abdul Wahab
出版事項: (2015)

Towards achieving quality excellence in Malaysia cocoa
著者:: Hashim Abdul Wahab
出版事項: (2015)

Development of the Malaysian cocoa industry towards the year 2020.
出版事項: (2013)

Development of the cocoa industry in the 1990s: trends of global supply and demand
出版事項: (2013)

Challenges and factors influencing development of the cocoa industry in the 1990s and the role of MCM
出版事項: (2013)

Objective and strategies in the development of the national cocoa industry for the 7th Malaysia plan period (1996-2000)
出版事項: (2013)

Membangun Malaysia menjadi sebuah pusat pemprosesan dan perdagangan koko di rantau asia timur - satu pendekatan bersepadu bagi memajukan insudtri koko di Malaysia.
出版事項: (2013)

Ke arah merealisasikan wawasan koko.
出版事項: (2013)

Isu-isu kritikal dalam pembangunan industri koko Malaysia.
出版事項: (2013)

Technology needs in the Malaysia agricultural sector
著者:: Hashim Abdul-Wahab
出版事項: (2014)

Perkembangan industri koko dan peranan LKM lima tahun yang lampau dan strategi pembangunan seterusnya sehingga tahun 2000
著者:: Hashim Abdul Wahab
出版事項: (2015)

Edible oils and fats in the Malaysian diet : the role of RBD [Refined, bleached and deodorised] palm olein
著者:: Ng, T.K.W. (Institute for Medical Research. Div. of Human Nutrition, Kuala Lumpur (Malaysia))
出版事項: (2013)

Challenges of the 90s for food professionals
著者:: Kefford, J.F. (Food Australia, North Sydney (Australia))
出版事項: (2013)

Advances in food engineering and physics research
著者:: Driscoll, R.H. (New South Wales Univ. (Australia). Dept. of Food Science and Technology)
出版事項: (2013)

Strategies in the development of the Malaysian cocoa industry.
著者:: Hashim Abdul-Wahab
出版事項: (2013)

Thermal processing systems
著者:: Noraini Mohd Khalid
出版事項: (2013)

Packaging technology for traditional foods [in Singapore]
著者:: Lim, K.K. (Singapore Inst. of Scientific and Industrial Research)
出版事項: (2013)

Transfer of technology in food processing in Thailand
著者:: Kwanchai Lamubal, N.R. (Ministry of Science Technology and Energy, Bangkok (Thailand). Technology Transfer Centre)
出版事項: (2013)

Food security
著者:: Abd Kadir Abd Hadi
出版事項: (2013)

Safe food ensure [good] health
著者:: Premalatha Jayaraman
出版事項: (2013)

Public-private sector co-operation in agricultural food production and processing
著者:: Zainul Akbar bin Mohd Nor, 等
出版事項: (2014)

Rancangan makanan tambahan sekolah
著者:: Aziz Ibrahim (Institute for Medical Research, Kuala Lumpur (Malaysia). Division of Human Nutrition)
出版事項: (2014)

Nuklear penting dalam industri makanan
著者:: Premalatha Jayaraman
出版事項: (2015)

Traditional Kelantan food [Peninsular Malaysia]
著者:: Ghani Senik, 等
出版事項: (2013)

The application of weather information in food (particularly grain) processing
著者:: Ibni Hajar Hj Rukunudin, 等
出版事項: (2013)

Hypoglycaemic activity of petai papan (Parkia speciosa, Hassk)
著者:: Fathaiya Jamaludin, 等
出版事項: (2013)

Vermicelli processing
著者:: Roziah Ibrahim
出版事項: (2013)

Ayami, a surimi-like material from spent hen
著者:: Johina Azat, 等
出版事項: (2013)

Hydrocolloid in food formulation
著者:: Hamdzah Abd Rahman
出版事項: (2013)

The fruit industry: need for more research [Malaysia]
著者:: Abd Ghani Ibrahim, 等
出版事項: (2013)

Malaysian food security strategies
著者:: Abdul Aziz Abdul Rahman
出版事項: (2017)

Nilai ditambah buah-buahan tropika perlu ditingkatkan [Malaysia]
著者:: Anon
出版事項: (2014)